Archive for the ‘Diet Menu’ Category

Foods that lose fat

Saturday, July 17th, 2010

Make it fat loss with this citrus star: oranges contain compounds that fight against fat called flavones. Women who ate the most flavonoids significantly decreased their body fat over 14 years of monitoring by U.S. researchers. Eat orange slices as a snack or drink freshly squeezed orange juice (with pulp) without adding sugar to get all the benefits.

orange-juice

Just like orange, this food can also help you losing fat :

Sweet potatoes
Sweet potatoes are rich in fiber, which minimizes the peaks of insulin and reduces fat deposits in your hips. Cook a small sweet potato – think of two bars of soap as a portion of sweet potato – and garnish with a dollop of cream cheese lightened (or no) fat.

Gruyere
Foods rich in calcium reduces fat-producing enzymes and increase fat breakdown. But the cheese provides more calcium than most other cheeses. Select varieties grassses lighter materials such as Sargento. Slip in a few thin slices in a sandwich or whole wheat bread made with a small blade.

Egg whites
You can eat egg whites with a little cheese (reduced fat) to enhance the taste. Amino acids and proteins in the egg white helps to build lean muscle which in turn can help increase metabolism.

Herbal
A cup of tea can relieve stress, prevent over-consumption, help you sleep better. The scent of herbal teas make them more satisfying. Drink herbal tea after overeating soothes the stomach and prevents bloating. Obviously, there is not that the herbal teas that help you not overeat. Black tea and green tea you will also very good raids. Black tea can help fight against diabetes, among others. As green tea may speed weight loss during exercise.

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Super Foods for Super Abs-2

Sunday, June 20th, 2010

Yogurt yogurt
Super power: Flatten fat
The probiotic-rich yogurt helps prevent swelling.
How it works: A cup of creamy yogurt encourages the growth of good bacteria in your gut, eliminating what produces the swelling. When you go to the supermarket looking for yogurt with the Live & Active Cultures seal (such as Dannon brand).

Blueberries blueberries
Super power: Fuel for exercise
To achieve abs need to do cardiovascular exercise, antioxidants in blueberries help you gain fitness.
How it works: Antioxidants help improve blood flow, delivering more oxygen to the muscles and allows you to perform better and longer.
Blueberries and blackberries are at the top of the list of best antioxidants.

Buckwheat buckwheat
Super power: It shrinks fat cells
A study of The American Journal of Clinical Nutrition found that those who eat whole grains lost more belly fat than those who ate refined grains. Half cup of buckwheat (bulgur in English) has more fiber (4g) and fewer calories (76) than other grains.
How it works: The fiber helps to keep insulin levels – which researchers speculate may shrink fat cells.

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Super Foods for Super Abs-1

Thursday, June 17th, 2010

Many physical trainers warn that the abdominals are achieved with what you lie to her mouth and not with hundreds of crunches. Some experts recommend taking these five foods to help develop those elusive abs.
Add to your diet:

Avocado avocado
Super power: Fighting fat
The avocados contain monounsaturated fat and a study of Diabetes Care revealed that those eating monounsaturated fat lost more fat in the abdominal area than those who consumed the same calories without the fat.
How it works: A rise in the level of blood sugar sends signals to store fat around the abdomen, monounsaturated stop these price increases and prevent the accumulation of fat.
Half an avocado contains 10 grams of healthy fats. Soak sliced ¼ cup vegetable guacamole.

Green tea Green tea
Super power: Increased Metabolism
We all have a washboard under the greasers, green tea helps speed up the metabolism to help you out. Three cups of green tea a day can remove 30 calories a day, according to a study in Medicine & Science in Sports & Exercise.
How it works: The ECGC in green tea helps your body burn fat. Drinking tea daily can help you lose up to three pounds a year.

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How to Apply Rhythm Nutrition?

Tuesday, June 8th, 2010

How to Apply Rhythm Nutrition?
A specialist should put together a diet of protein (DAP) personnel, developed based on the needs of each person at different times of day. It is also important to relate to the type of activity that the patient has.

When a person wants to lose weight, it is essential to include an exercise routine, as Rhythm nutrition alone would not have the desired effect.

“If we think a person who wants to make a weight-loss treatment, we could not plan a long-term sustained decline without doing exercise. In that case, other end of the treatment would be the use of special protein enriched with certain amino acids that will help patients in the diet through the management of the neurotransmitters that govern eating behavior, “the Spanish doctor.

(more…)

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Rhythm Nutrition-Weight Loss and Treat Other Conditions

Saturday, June 5th, 2010

Rhythm Nutrition-Weight Loss and Treat Other Conditions

Rhythm nutrition

The body’s biological rhythm is what makes what in every moment of the day a person will require both in physiological terms (when to sleep and when not), as in food-related issues (what quantity and types of food eaten in each of the day).

Taking into account biological rhythms is the emergence of the concept of Rhythm nutrition, medical treatment that can treat conditions such as obesity, muscle loss, metabolic syndrome and lack of nutrients. The “secret” of this method is to give the body what is best for you at any time of day, in terms of food.

(more…)

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Eat healthier home for weight loss

Sunday, May 23rd, 2010

Eating for weight loss is possible and it starts at home. If you are often looking for ways to stay healthy, lose weight or improve your health, choose a plan for you is a key element in achieving these goals. And since many of your meals are eaten at home, there’s no better place to start than in your own kitchen.

healthy-diet

A healthy diet does not always make a plan. But it is quite possible to eat healthily to lose weight (the schemes are not mandatory if you want to lose weight). Although research shows that there is no one ideal diet and low calorie diets do not work too (because of the yo-yo after your weight loss), it is difficult not to be attracted by the miracles promised by many advertising schemes that would lose “20 kg in two weeks” (lose as much weight in so little time in any way cause more problems to solve in your institution).

Start the change gradually, starting at home. This is more likely to lead to effective changes in the long term. 3 dietary advice to eat healthier at home to lose weight:

1) Eat more fruit
We recommend that you drink two cups of fruit juice per day. Take two large pieces of fruit from home to work. Take one at breakfast. Drink fruit juice 100% natural (especially juices fortified with calcium and vitamin D). Take the remaining piece to taste when you pause in your work.

2) Eat more vegetables
Vegetables and fruits are as important as each other for their high nutrient content. Go two and a half cups per day.

Take advantage of all the vegetables ready to eat in supermarkets, such as carrots, celery, tomatoes, lettuce and other leafy vegetables and salad and mixed vegetables. Vegetables are easy to cook in the microwave or fry or mixing with lean protein (lean beef, for example) and whole grains for delicious meals low calorie.

3) Choosing more foods consisting of whole grains
There are a variety of delicious whole grains to add to your diet (to replace the white grains and processed grain products). Whole grains such as brown or wild rice, quinoa, buckwheat and whole grain cereals, pasta and bread are much tastier and more nutritious than white rice, white flour and other processed foods.

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How to cook a healthy food.

Thursday, May 13th, 2010

Whether you have high blood pressure or not, it is better to monitor your consumption of salt and the amount of salt you put into the dishes. The recommended daily intake of salt is less than 2.3 grams per day (about 1 teaspoon of salt per day).

Woman cooking healthy food.ashx
Convert to taste when you are cooking healthily

Improve your recipes cooked with bright flavors from healthy ingredients like fresh herbs, spices and citrus. When cooking dishes that have lots of flavors, there is no reason to feel deprived.

Make conscious decisions when it comes to food, give yourself time to cook healthy meals instead of cooking healthy meals that you only seem practical, easy and quick to prepare. Prefer delicious and tasty dishes, then treat yourself by eating them. When you enjoy what you eat, you are more easily satisfied.

The meat is not everything when you’re cooking
The meat is a very good source of protein, but it is also a major source of saturated fat in the diet of many people. Then use small amounts of lean meat (without fat or skin), fish and poultry in your recipes. Fill the rest of the plates with healthy vegetables and whole grains.

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Diet Food Plan

Thursday, April 29th, 2010

Diet Food PlanDaily Food

An appropriate food is synonymous with better health. To prevent maximum tumor (thanks to anti-oxidants in certain fresh foods), heart problems or nutritional deficiencies resulting in problems of growth, it is important to feed the rats with a diet that suits their case (a rat is not a rabbit or a guinea pig or a hamster, etc..)

Do not be mad, that suitable food will not prevent all illnesses, but some multi-generation studies have shown that appropriate food possible to reduce the risk of disease (in short, as in humans).
What is an appropriate food?

It’s a food that meets nutritional needs of rats! They evolve according to the age of rats. The first thing to watch on the food package is the rate of protein and fat.
For adult rats, the rate should be around 14.5% protein and 4% fat (these rates are different for pups to pregnant rats and for old rats). (more…)

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Food Choices For Diet

Monday, April 26th, 2010

* Food choices : Stages of realization

1.Proteins are the basis of every living cell. They are used for muscle development, renewal of the skin, nails, hair. The ideal consumption of protein is about 150 grams per day, provided to vary the sources: red meat, white meat, fish, eggs, ham, but also pulses and cereals.Food Choices For Diet
2.Carbohydrates fuel the brain vital, are our main source of energy. Every day we consume carbohydrates (rice, pasta, starches, cereals, wholemeal bread is preferred). The simple sugars like candy, jams, etc., are not essential. They are stored as fat.
3.The fruits are rich in sugars but they are especially useful for their vitamin C intake We must eat every day at least 2 fruits, raw to preserve their vitamins, or cooked for sensitive stomachs.
4.The lipid transport vitamins, they are the membrane of our cells and play a role in the structure of organs. You need to consume at least 1 tablespoon of fat per day, preferably uncooked, and focus on the good fatty acids (rapeseed oil, nuts, fatty fish).
5.A typical day will consist of 3 meals, with a varied diet.
6.A breakfast with a drink, cold or warm bread (carbohydrates), butter or margarine (lipid), a dairy product (milk, yogurt, cheese = protein and calcium) and fruit (carbohydrate, vitamins).
7.A breakfast with protein and fat (red meat no more than 2 times a week, white meat, fish, ham, eggs …), vegetables (carbohydrates, fiber, vitamins, mineral salts), bread (carbohydrates), a dairy (yogurt, cheese) and fruit (carbohydrate, vitamins). (more…)

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The Daily Diet Of Athletes Who Train

Thursday, April 22nd, 2010

AthletesFeeding a or an athlete who trains is what he or she eat daily throughout the year.

The food is for humans what is the fuel for a car – you find the best mix for best performance. Because you train, you need more fluid, more energy as carbohydrates and more fat than your friends or friends who are less physically active. You also need more protein than someone who is not training.

The energy must increase as the amount of exercise and exercise intensity increases. Whether your sport requires short bursts of exertion or endurance, carbohydrates are the main source of energy.

By eating a greater quantity of food to meet your energy needs, you get more protein, vitamins and minerals. Athletes who eat enough food to meet their energy needs grow and their training and choose a variety of foods in the four food groups get all the nutrients in sufficient quantity.

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